Product Details
Item | Fried chicken breast |
Packing | 100g/bag or per customer request |
Flavor | Original, black pepper or customization. |
Shelf-life | 12 months below 18°C |
How to eat | 1. Fry in water: after thawing, fry each side for 2.5mins to the maturity you want 2. Fry in oil: after thawing, fry each side for 2.5mins to the maturity you want |
Product features | 1. Very slightl fried, light meals. 2. No need to marinate, saving time 3. Coated with very thin batter, meaty |
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